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PLENTY ON BELL
Where the Locals Eat
WINEMAKER DINNER with Rockets Red Wines, hosted by fun knowledgable Los Alamos resident Jason Mergenov on Friday October 18 at 6pm. Four wines paired with a delectable four course dinner by Chef Jesper Johannsson. $95 per person. 20% Service Charge. To reserve call 805 344 3020 or email plentyonbell@gmail.com
POP-UPS AT PLENTY
Taco Wednesdays 5-7:30 p.m. Delicious authentic Mexican food from Zavala's Catering.
Vietnamese Dishes Saturdays and Sundays 5- 9 p.m. by Chef John Rogue
Our Food
View MenusVenue/Private Dining
Plenty on Bell is also available for private events and celebrations. With an attractive dining room as well as a romantic tree-lined patio, Plenty on Bell offers the full Los Alamos experience.
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